Rolls King is a popular Indian quick-service restaurant (QSR) brand known for kathi rolls, wraps, sandwiches and fast food items. The brand focuses on affordable street-style food that appeals to young consumers, office workers, students and families. With hundreds of outlets across India, Rolls King has grown through franchising and stand-alone stores in high-footfall locations.

Starting a franchise with Rolls King allows you to enter the booming QSR sector with an established brand, tested recipes, and operational systems.

Investment Cost (INR)

Estimated Investment Range

Cost Component Approx. Cost (₹)
Franchise/Brand Fee ₹2 – 3 lakh (one-time)
Store Setup & Interiors ₹5 – 10 lakh
Kitchen Equipment ₹3 – 5 lakh
Initial Inventory ₹1 – 2 lakh
Working Capital ₹2 – 5 lakh (recommended)
Total Investment ₹10 – ₹20 lakh+ (varies by location & size)

Rolls King franchise investment generally falls between ₹10 lakh and ₹20 lakh for a standard outlet covering 100–250 sq.ft. Larger formats or premium locations could increase the outlay.

The investment includes brand fee, interior, kitchen setup, inventory, licenses, and working capital needed for the first few months of operations.

Franchise Fee & Royalty

Rolls King Franchise Cost

Franchise Fee

You usually pay a one-time franchise fee of around ₹2 – 3 lakh to secure rights to use the Rolls King name, systems, menu and brand assets.

Royalty

After opening, Rolls King typically charges ongoing royalty/commission around 5% of gross sales.

This fee goes toward brand maintenance, marketing, training and ongoing support systems. Remember that exact terms may vary with franchise agreements and location.

Profit Margin & ROI

Profitability in any QSR like Rolls King depends on location, footfall, cost control, menu pricing and staff efficiency.

Typical Financial Expectations

Metric Estimate
Gross Sales (monthly) ₹3 – ₹7 lakh (location dependent)
Net Profit Margin ~15% – 30% (operational dependent)
Break-Even Period ~12 – 24 months (average)

A well-managed Rolls King outlet in a busy area can generate strong daily sales, with net profits often sitting in the 15 % – 30 % range after rent, staff salaries, cost of goods, utilities and royalty.

The break-even (payback) period typically ranges from 12 months to 2 years. Locations with exceptionally high footfall may reach ROI faster, while slower areas may take longer.

⚠️ These figures are estimates — actual performance differs based on market conditions, labour costs, and operational efficiency.

Space & Manpower Needs

Space Requirement

Most Rolls King outlets operate efficiently in compact spaces, which helps keep costs lower and simplifies operations.

  • Typical space required: 100 – 250 sq.ft for standard models.
  • Larger sit-down or dine-in formats may require 300 sq.ft or more, which increases costs.

Choosing the right location — such as commercial high streets, malls, college areas, transit hubs or food courts — can significantly impact sales.

Manpower Needs

Typical staffing for a Rolls King franchise might include:

  • 1 Manager / Supervisor
  • 2–4 Kitchen & Service Staff
  • Helpers & Cleaners

Total staff: usually 3–6 persons depending on size and operating hours.

Well-trained staff ensures quality food, efficient service and customer satisfaction.

Franchisor Support

Rolls King provides several support services to help new franchisees succeed:

Initial training on kitchen operations, food prep and customer service.
Branding and marketing guidance for launch and local promotion.
Operational manuals and SOPs for consistent quality.
Supplier contacts and menu standardisation.
Ongoing advisory support to improve performance.

This support is important, especially if you are new to the food & beverage sector.

Pros & Cons

Pros

Affordable entry cost compared with larger restaurant brands.
Compact space requirements keep rent and overhead manageable.
Proven business model in fast food & rolls segment.
Brand recognition and marketing support.
Potential for scalability — multi-unit ownership possible.

Cons

Royalty fees reduce net profits.
Success depends heavily on location and footfall.
Competition is high in the QSR and street food market.
Staffing and quality control challenges can affect reputation unless monitored.

Application Process

Here’s a practical step-by-step guide:

  1. Initial Inquiry: Contact Rolls King’s franchise team through their official enquiry form or contact number.
  2. Submit Business Profile: Include personal details, financial status and proposed location.
  3. Site Evaluation: Franchisor assesses location for footfall, competition and suitability.
  4. Franchise Agreement: Review terms, fees, royalty and operational standards.
  5. Payment & Documentation: Sign the contract and submit the franchise fee.
  6. Training & Setup: Complete staff training, fit-out and kitchen installation.
  7. Launch: Open your outlet with support on marketing and operations.

Ensure you read the franchise agreement carefully and understand all costs, terms and responsibilities before signing.

Risks to Consider

While Rolls King can be a promising venture, there are some business risks:

Location risk: A poor site can lead to low sales.
Operational costs: High rent or labour costs can squeeze margins.
Competition: Many QSR brands and local eateries compete for the same customers.
Quality control: Food quality must be consistent to build repeat customers.
Seasonal demand: Food-service can vary with seasons and festivals.

Always perform a local market survey and financial analysis before investing.

FAQs (Frequently Asked Questions)

Q1. What is the total Rolls King franchise cost in India?
A1: Usually between ₹10 – 20 lakh+, depending on location, format and space.

Q2. How much is the franchise fee?
A2: Around ₹2 – 3 lakh (one-time) to secure franchise rights.

Q3. What royalty does Rolls King charge?
A3: About ~5% of gross sales as ongoing royalty.

Q4. How soon can I expect ROI?
A4: Most outlets aim for break-even within 12 – 24 months, depending on performance.

Q5. How much space is needed to open a Rolls King outlet?
A5: Typically 100 – 250 sq.ft for standard formats; larger outlets cost more.

Conclusion

The Rolls King franchise offers a relatively affordable entry into India’s booming quick-service food market. With an estimated investment of ₹10 – ₹20 lakh+, supportive franchisor systems, manageable space needs, and potential for good margins, it can be suitable for both first-time entrepreneurs and experienced investors.

However, success depends on selecting the right location, managing costs, and maintaining quality of food and service. Avoid unrealistic profit expectations — focus on realistic sales projections and disciplined operations.

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